Use foam to protect costly wines
posted Sunday 31 May 2020
US brand name Jenny Craig’s delivery packaging is 30% smaller with KTM Industries Green Cell Foam insulation, which provides dietary product protection and temperature control.
And upon receipt, the water-soluble foam panels can be disposed of in the sink. Green Cell Foam is made from non-GMO corn grown in the United States. ASTM D264 certified, it is compostable and biodegradable in water and soil, making it an eco-friendly alternative to the polystyrene packaging. With Green Cell Plus, KTM Industries wraps the foam in a 1-millimeter polyethylene film barrier to protect from moisture. Green Cell Foam also adapts to fragile and value-added transport. Example: KTM Industries designed a personalized 12-bottle shipping box for Harlan Estate, with exceptional shock absorption capacity (27 successful fall tests). Special attention is drawn to bottles whose unit price is $750.
(Packaging Strategies, March 26, 2020)
Part of 648 issue – May 20. All rights reserved except agreement written by Emballage Digest or mention of the magazine